A mission statement that begins with “…to create a food system that works” makes our ears perk right up. These words are of Cayuga Pure Organics, an organic farm based in the Finger Lakes region of central New York that … Continue Reading ⇒
These burgers were awesome. The taste was totally there and the easy peanut sauce topped them just right. Jen suggested that they would make a great appetizer or hors d’oeuvre if made smaller. Thanks for the great idea, babe! Inspired … Continue Reading ⇒
In the beginning, we would take a long drive to Whole Foods in Paramus, NJ and spend the day endlessly strolling the aisles. Hummus happened to always catch my eye. Tasty and easy yet filled with soybean oil (a potential … Continue Reading ⇒
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